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Nestled between the verdant Palouse Hills and rugged Channeled Scablands of Adams, Franklin and Whitman counties, Washtucna School District is a small farming & ranching community. |
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Washtucna School District PO Box 688 730 E. Booth Ave. Washtucna, WA 99371 509-646-3237 FAX # 509-646-3249
The Washtucna School District is offering free breakfast and lunch to all children 18 years and under on: June 29-July 3 July 6-July 10 Breakfast will be served from 8:15am-8:30am. Lunch will be served from 11am-11:30am. Both meals will be served in the school cafeteria.
Menu: Monday, June 29th Coffeecake/Chicken Patty Sandwich, Salad, Fruit, Brownie Tuesday, June 30th Cereal & Toast/Pizza Boat, Salad, Fruit, Cookie Wednesday, July 1st Cheese Omelet/Poorboy Sandwich, Pork n' Beans, Fruit, Brownie Thursday, July 2nd Bagel/Taco Salad, Apple Pie Friday, July 3rd Pancakes/Hot Dog, Tater Tots, Fruit
Monday July 6th Banana Bread/Burrito, Salad, Fruit, Rice Krispie Treat Tuesday, July 7th Scrambled Eggs & Toast/Hamburger, French Fries, Fruit Wednesday, July 8th French Toast/Chef Salad, Breadstick, Fruit, Cookie Thursday, July 9th Cereal & Toast/Chicken Nuggets, Rice Pilaf, Salad, Fruit, Treat Friday, July 10th Egg Burrito/Turkey Sub, Potato Chips, Salad, Fruit
------------------------------------------------------------------------------ Remember: Involved parents=Successful students If you are interested in having the daily bulletin e-mailed to you, please contact Theresa at the school office, 646-3237
provide teacher in-service and develop instructional strategies to allow the students to become responsible citizens. Instructional strategies will contribute to the student’s economic well being and to that of their families and communities. The student’s self-esteem will be enhanced to enjoy a productive and satisfying life. To these ends, the goals of Washtucna School District, with the involvement of parents and community members, shall be to provide opportunities for all students to develop knowledge and skills essential to: Goal 1 Read with comprehension, write with skill, and communicate effectively and responsibly in a variety of ways and settings. Goal 2 Know and apply the core concepts and principles of mathematics; social, physical, and life sciences; civics and history; geography; arts; and health and physical fitness. Goal 3 Think analytically, logically, creatively, and to integrate experience and knowledge to form reasoned judgments and solve problems. Goal 4 Understand the importance of work and how performance, effort and decisions affect future career and educational opportunities. |
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| Healthy Youth Survey | ||||||||||||||